ANZAC Cookie

The ANZAC cookie carries with it the history of Man and war. Baked annually on the April the 25th in Australia to commemorate fallen soldiers during World War I, it is now enjoyed all year round by everyone for its delightful taste.

Filled with wholesome rolled oats, rich butter and fragrant coconut, the ANZAC cookies have high nutritional value, and has won itself fans from all over the world with its wholesome taste and crispy crunch.